• 1/4 cup canola or other vegetable oil
• 1 tablespoon honey
• 1 tablespoon lime juice
• 1/4 teaspoon paprika
• seasoned salt
• 4 chicken breast halves, with skin

1. Mix all ingredients well in saucepan and heat until honey is runny. Arrange 4 chicken breast halves, skin-side-up in a square baking dish or pan which has been oiled or sprayed with cooking spray.
2. Bake uncovered at 400° for about 35 to 40 minutes, basting chicken frequently until browned. Juices should run clear when pierced with a fork. Remove from oven and immediately seal baking dish in foil; let stand for 15 to 20 minutes before serving.

Serves 4.