• 1/2 cup mayonnaise
• 2 tablespoons French dressing
• 4 teaspoons sweet pickle relish
• 1 tablespoon finely minced white onion
• 1 teaspoon white vinegar
• 1 teaspoon sugar
• 1/8 teaspoon salt

1. Combine all of the ingredients in a small bowl. Stir well. Place sauce in a covered container and refrigerate for several hours,
2. or overnight, so that the flavors blend. Stir the sauce a couple of times as it chills.

Makes about 3/4 cup.
Phot: lexibule