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Printable version Printable version with picture
Source : Clone (Copy)
Ingredients- 1 tablespoon mayonnaise
- 1/2 teaspoon Grey Poupon Specialty peppercorn mustard
Filling - 1 sesame seed hamburger bun (potato roll style with split crown)
- 1/4 pound Topps beef patty
- 1 slice American cheese
- 1-2 tomato slices
- 1-2 lettuce leaves, chopped
- 1 Tablespoon ketchup
- 1 Tablespoon chopped white onion
- McDonald's hamburger seasoning
Instructions- In a small bowl, mix together the mayonnaise and the Dijon mustard. Set aside. This is the secret sauce.Toast the face of each of the buns on a griddle as described in all
Filling- other recipes.
- Follow Quarter-Pounder cooking instuctions for the beef patty. Dress your BUN in the following order: On the crown (top bun)
- special sauce
- ketchup
- onions
- lettuce
- tomato
- cheese
- Add the cooked beef patty then the toasted heel.
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