• 1 cup sugar
• 2 tsp salt
• dash paprika
• 1/2 tsp chili powder
• 1/2 tsp celery seed
• 1/2 tsp dry mustard
• grated ognon to taste
• 1/2 cuo vinegar
• 2/3 cup ketchup
• 1 cup vegetable oil

1. Place all ingredients into blender and mix. Store in jar refrigerator.

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