• 2 cups of granulated sugar
• ¾ cup of water
• A pince of salt
• ¼ tsp of cream of tartre

1. Put all the ingredients in a saucepan and cook to MED.Remuer mixes it until the boiling. Reduce the heat and cook to fire doux.Couvrir the saucepan and cook for 3 minutes or until Sugar be dissout. Cook to discover until a drop forms a ball in water froide.Retirer of the fire. When the syrup is cooled, to lapse into a content hermetically closed and keep in the obscurity of the temperature of the piece.

Preserves 2 months