• 1-3/4 Cups All purpose flour
• 2-1/2 teas. baking powder
• 3/4 teas. Salt
• 5 Tbl. Solid Shortening

1. In a large mixing bowl wisk together all the dry ingredients.
2. With an electric mixer, slowly & gradually cut in shortening and butter until mixture is uniform in texture. It should resemble coarse bread crumbs.

Give 2 cups