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Printable version Printable version with picture
Source : Clone (Copy)
Ingredient- 2 complete pork loins, uncut
- 1 tsp of salt
- 1 tsp of Accent
- 2 tsp of cinnamon
marinade- 20 onces of commercial apple sauce
- 20 onces of molasses
- 1 cup of brown sugar
- 1/2 tsp of pepper
- 2 inches (approx.) of ginger roots, sliced
- 2 sliced garlic gloves [if desired
Directions- Cut the pork loins between the ribs. Mix the salt, Accent and cinnamon. Rub well the mixture into the ribs before marinating them.
Preparation of the marinade: - Mix together all the other ingredients of the marinade. Marinate the pork between 6 and 24 hours.
- Cook in the oven at 350°F for about 1 1/2 hours, turning the ribs from time to time until the sauce begins to thicken and stick.
CommentsThank you Joanne for this nice photo.
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