• 1 unbaked pie shell
• 1 cup of brown sugar
• 1 cup of sugar
• 1 cup heavy cream (35%)
• 1 cup corn syrup
• 5 ounces of concentrated sweetened milk

1. Boil the brown sugar, Sugar and the cream 10 minutes. Add concentrated sweetened milk and the corn syrup; well to toss To Lapse into the lowers not cooked To Cook to the oven to 350°F, until the crust is gilded, about 30 minutes.

Give a pie of 10 inch Otherwise, for magnitude of 8 or 9 thumbs take 2 plates.