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  A.L. Van Houtte ::: Bavarian Coffee
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Source : A.L. Van Houtte

Ingrédient
  • 2 c Van Houtte Moka Java medium, freshly brewed
  • 1/2 c hot milk
  • 1 oz chocolate pieces
  • 5 tbp whipped cream
  • sugar to taste
  • chocolate shavings (optional)


Directions
  1. Melt chocolate with a little coffee on low heat. Add remaining coffee and sugar. Pour in milk slowly while beating. Garnish with whipped cream.
  2. Top with chocolate shavings. Serve immediately
Comments

Give 8 to 10 portions
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