• 3.5 C. Pineapple Juice
• 1 C. Soy Sauce
• 1 C. Dry White Wine
• 1/2 C. Red Wine Vinegar
• 3/4 C. Sugar
• 2 tsp. Garlic, minced fine

1. Simply mix all ingredients together. You can let the meat sit in here for up to 24 hours. I would highly suggest a grilling, or even a pan frying of the meat of your choice. Add a little bit of butter to the pan if you are going to cook it in a skillet.

cup 5.5