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Printable version Printable version with picture
Source : A.L. Van Houtte
Ingredient- 8 c Van Houtte 100% Colombian dark, freshly brewed
- 8 tbsp light cream
- 8 tsp Cointreau
- grandulated sugar to taste
- whipped cream and hazelnut powder
Directions- In each glass, add Cointreau and cream while mixing. Add coffee and sprinkle with sugar. Garnish with whipped cream and hazelnut powder.
CommentsMakes 8 servings.
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