• 2 c Van Houtte Moka Java medium, freshly brewed
• 1/2 c hot milk
• 1 oz chocolate pieces
• 5 tbp whipped cream
• sugar to taste
• chocolate shavings (optional)

1. Melt chocolate with a little coffee on low heat. Add remaining coffee and sugar. Pour in milk slowly while beating. Garnish with whipped cream.
2. Top with chocolate shavings. Serve immediately

Give 8 to 10 portions