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  Bâton Rouge ::: BBQ Sauce for pulled pork BATON ROUGE style
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Source : Secret Recipes (Clone)

Ingredients
  • 1/16 teaspoon of cayenne pepper
  • 1/8 teaspoon of parsley flakes
  • 1/8 teaspoon of celery salt
  • 1/4 teaspoon of garlic salt
  • 1/4 teaspoon of onion salt
  • 1/4 teaspoon of dry mustard
  • 1 teaspoon of brown sugar
  • 1 tablespoon of corn syrup
  • 1/2 teaspoon of flavored liquid natural Hickory Smoke
  • 1 teaspoon of Worcestershire sauce
  • 6 1/2 teaspoons of tomatoes paste
  • 1/2 tablespoon of apples cider vinegar
  • 1/4 teaspoon of sauce "Kitchen Bouquet"
  • 1/4 teaspoon of honey
  • 1 c. tablespoon of molasse


Instructions
  1. Preparation: Mix all ingredients together with a small whisk, heat in microwave oven for 30 seconds to dissolve the sugar. Stir sauce to your shredded pork.
Comments

Suggestion: Serve with your favorite bread.

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